Excellent place for Mediterranean cuisine with a focus on meat. They pretty much do in the style of a Brazilian churascarria or steakhouse with servers coming by slicing cuts of beef lamb or chicken. The meats are excellent albeit a tad salty the last visit. Salad bar has a good selection of appetizers and sides. $32 for the full AYCE course, $20 if you want the all you can eat limited to say lamb and chicken or beef kofta and chicken.